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Nutritional and eating quality of Argentinean beef: A review

Alejandro Schor1, María E Cossu, Alejandra Picallo

  • 1Departamento de Producción Animal, Facultad de Agronomía, Universidad de Buenos Aires, Argentina, Av. San Martín 4453, C1417DSE Ciudad de Buenos Aires, Argentina.

Meat Science
|November 9, 2011
PubMed

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