Monitoring phytoplankton and marine biotoxins in production waters of the Netherlands: results after one decade

H J van der Fels-Klerx1, P Adamse, P W Goedhart

  • 1RIKILT - Institute of Food Safety, Wageningen University and Research Centre, PO Box 230, NL-6700 AE, Wageningen, The Netherlands. ine.vanderfels@wur.nl