Glycemic targets and approaches to management of the patient with critical illness

Dieter Mesotten1, Greet Van den Berghe

  • 1Laboratory and Department Intensive Care Medicine, Katholieke Universiteit Leuven, Catholic University of Leuven, Herestraat 49, 3000 Leuven, Belgium.

Current Diabetes Reports
|November 18, 2011
PubMed

Insights

Strictly controlling blood glucose in critically ill patients may be less safe than previously thought. An intermediate blood glucose target may be preferable due to issues with current glucose monitoring tools.

Area of Science:

  • Critical care medicine
  • Endocrinology
  • Metabolic disorders

Background:

  • Hyperglycemia in critical illness is linked to poor patient outcomes.
  • Early studies suggested strict normoglycemia improved outcomes.
  • Recent trials present conflicting evidence on optimal glucose targets.

Purpose of the Study:

  • To evaluate the safety and efficacy of different blood glucose targets in critically ill patients.
  • To analyze factors contributing to divergent outcomes in glycemic control trials.
  • To inform evidence-based recommendations for managing hyperglycemia in intensive care.

Main Methods:

  • Review of proof-of-concept Leuven studies and the large multicenter NICE-SUGAR trial.
  • Analysis of study designs, glycemic control execution, and monitoring tools.
  • Consideration of nutritional strategies and their impact on outcomes.

Main Results:

  • Leuven studies indicated strict normoglycemia (80-110 mg/dL) improved outcomes.
  • The NICE-SUGAR trial found an intermediate target (140-180 mg/dL) safer than normoglycemia.
  • NICE-SUGAR faced challenges with achieving normoglycemia, inaccurate glucose meters, and hypoglycemia.

Conclusions:

  • Discrepancies in study design and execution complicate simple recommendations.
  • Potential inaccuracies in glucose monitoring tools led to adverse events.
  • An intermediate blood glucose target may be a safer approach pending improved glycemic control technologies.

Related Concept Videos

Diabetes: Management and Pharmacotherapy01:15

Diabetes: Management and Pharmacotherapy

The therapy for diabetes aims to alleviate hyperglycemia-related symptoms, prevent acute metabolic decompensation, and reduce chronic end-organ complications. Glycemic control is evaluated through short-term (self-monitoring, continuous glucose monitoring) and long-term (A1c, fructosamine) metrics, enabling near real-time tracking of blood glucose levels and reflecting glycemic control over specific time frames.
Insulin remains the cornerstone of treatment for most patients with type 1 and many...
Hypoglycemia and Glucagon01:15

Hypoglycemia and Glucagon

Without prolonged fasting, healthy individuals maintain blood glucose levels above 3.5 mM due to a well-adapted neuroendocrine counterregulatory system that effectively prevents acute hypoglycemia, a potentially life-threatening condition. The primary clinical scenarios for hypoglycemia encompass diabetes treatment, inappropriate production of endogenous insulin or insulin-like substances by tumors, and the use of glucose-lowering agents in non-diabetic individuals. Notably, hypoglycemia in the...
Acute Pancreatitis II: Clinical Manifestations and Management01:30

Acute Pancreatitis II: Clinical Manifestations and Management

Acute pancreatitis presents a complex medical emergency characterized by rapid onset inflammation of the pancreas, demanding timely diagnosis and management to prevent complications. The condition primarily manifests through severe upper abdominal pain that often radiates to the back. This pain intensifies following the consumption of fatty foods. Accompanying symptoms such as nausea, vomiting, abdominal distention, fever, dyspnea, cyanosis, and jaundice can vary in intensity but significantly...
Diabetes Mellitus: Type 2 and Gestational01:22

Diabetes Mellitus: Type 2 and Gestational

Type 2 diabetes, characterized by insulin resistance, arises when the insulin receptors on cells lose responsiveness to insulin, diminishing the cell's capacity to take up glucose, resulting in elevated blood glucose levels. To receive a diagnosis of Type 2 diabetes, a series of blood glucose tests are necessary to assess whether the blood glucose falls within normal parameters. If the result is out of the normal range, a patient may be diagnosed as prediabetic or diabetic, depending on the...
Hyperglycemia01:29

Hyperglycemia

Hyperglycemia is an abnormally high blood glucose level. It is diagnosed by fasting glucose ≥126 mg/dL, 2-hour oral glucose tolerance test (or OGTT) ≥200 mg/dL, random glucose ≥200 mg/dL with symptoms, or HbA1c ≥6.5%. However, HbA1c results may be unreliable in certain conditions, such as anemia or hemoglobinopathies, and the diagnosis should be confirmed unless classic symptoms are present. Postprandial hyperglycemia is typically considered significant when glucose levels exceed 180 mg/dL two...
Hypoglycemia01:26

Hypoglycemia

Hypoglycemia is a blood glucose level below 70 mg/dL. It commonly occurs in individuals using insulin or insulin-secreting drugs, but may also arise in non-diabetic conditions. People with type 1 diabetes are at the highest risk because they depend on exogenous insulin. People with type 2 diabetes are also at risk, especially when treated with insulin or medications such as sulfonylureas, which increase insulin release regardless of blood glucose levels. It develops when insulin levels exceed...