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Transfer of foodborne pathogenic bacteria to non-inoculated beef fillets through meat mincing machine

O S Papadopoulou1, N G Chorianopoulos, E N Gkana

  • 1Laboratory of Microbiology and Biotechnology of Foods, Department of Food Science and Technology, Agricultural University of Athens, Iera Odos 75, Athens 11855, Greece.

Meat Science
|November 29, 2011
PubMed

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