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Oral Health Assessment by Lay Personnel for Older Adults

Oral Health Assessment by Lay Personnel for Older Adults

Published on: February 2, 2020

An effective oral health promoting message?

W Richards¹, T Filipponi

¹Faculty of Health Sport and Science, University of Glamorgan, Pontypridd, CF37 1DL, UK. wrichard@glam.ac.uk

British Dental Journal

|December 14, 2011

Summary

Current oral health promotion may not reduce social inequalities. A clear, science-based dietary message for dental and nutrition professionals could improve oral health equity by addressing inconsistent advice.

Area of Science:

Oral Health
Public Health
Health Promotion

Background:

Social inequalities in oral health persist despite current promotion activities.
Existing dietary messages for oral health are often inconsistent and ambiguous.
A unified approach is needed for dental and nutrition professionals.

Purpose of the Study:

To evaluate the effectiveness of current oral health promotion in reducing social inequalities.
To provide a clear, common message for dental and nutrition professionals regarding the biological aspects of caries and erosion.
To reduce social inequalities in oral health through improved communication.

Main Methods:

Literature review on current oral health promotion strategies.
Analysis of the aetiology of caries and erosion.

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Oral Health Assessment by Lay Personnel for Older Adults

Oral Health Assessment by Lay Personnel for Older Adults

Published on: February 2, 2020

Oral Biofilm Sampling for Microbiome Analysis in Healthy Children

Oral Biofilm Sampling for Microbiome Analysis in Healthy Children

Published on: December 31, 2017

Development of a unified dietary message for health professionals.

Main Results:

Current oral health promotion activities show questionable effectiveness in reducing social inequalities.
Inconsistent and ambiguous dietary messages are prevalent in the evidence base.
A clear, common, and unambiguous scientific dietary message can be formulated.

Conclusions:

A clear, science-based dietary message can enhance the effectiveness of oral health promotion.
Addressing ambiguity in dietary advice is crucial for improving oral health equity.
Unified communication strategies can help reduce social disparities in oral health.