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Amphipods on seaweeds: partners or pests?
1Institute of Marine Sciences, University of North Carolina at Chapel Hill, 28557, Morehead City, NC, USA.
Oecologia
|December 14, 2011
Summary
Marine amphipods can harm or help seaweed, depending on their diet. Some amphipod species reduce algal overgrowth, benefiting seaweed, while others consume the seaweed itself, harming its growth.
Area of Science:
- Marine Biology
- Ecology
- Invertebrate Zoology
Background:
- Herbivorous marine amphipods are recognized for grazing on algae, potentially benefiting host macrophytes by limiting epiphytic overgrowth.
- In North Carolina, USA, amphipods constitute 97% of macroscopic animals on Sargassum filipendula, with populations peaking from late winter to early summer.
Purpose of the Study:
- To investigate the species-specific impacts of common phytal amphipods on the growth of Sargassum seaweed and its associated epiphytes.
- To determine if amphipod grazing on epiphytes translates to improved host seaweed fitness.
Main Methods:
- Outdoor tank experiments were conducted to assess the effects of individual amphipod species on Sargassum and its epiphytes.
- Laboratory feeding trials examined the dietary preferences of key amphipod species when offered both Sargassum and common epiphytes.
Main Results:
- Three amphipod species (Ampithoe marcuzii, Caprella penantis, Jassa falcata) significantly reduced epiphyte growth on Sargassum.
- Ampithoe marcuzii consumed Sargassum, reducing its mass by 11% in one experiment, while preferring host algae over epiphytes in lab trials.
- Caprella penantis and Jassa falcata reduced epiphytes without negatively impacting Sargassum growth.
Conclusions:
- The trophic diversity of seaweed-associated amphipods means their impact on host fitness varies significantly by species.
- Ampithoe marcuzii can be detrimental to Sargassum by directly consuming it, whereas Caprella penantis and Jassa falcata appear beneficial by controlling epiphytes.
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