(In)organic anions as carbonic anhydrase inhibitors
Giuseppina De Simone1, Claudiu T Supuran
1Istituto di Biostrutture e Bioimmagini-CNR, via Mezzocannone 16, Naples, Italy.
Journal of Inorganic Biochemistry
|December 24, 2011
Summary
Carbonic anhydrases (CAs) are vital enzymes. This review details anion inhibition of CA enzymes, excluding sulfonamides, aiding understanding of their mechanisms and potential therapeutic applications.
Area of Science:
- Biochemistry
- Enzymology
- Molecular Biology
Background:
- Carbonic anhydrases (CAs) are ubiquitous metalloenzymes found across all kingdoms of life.
- Five genetic families (α, β, γ, δ, ζ-CAs) exist, with varying degrees of investigation.
- Inhibition studies are crucial for understanding CA function and developing therapeutic agents.
Purpose of the Study:
- To review existing data on the inhibition of various carbonic anhydrase families by inorganic and organic anions.
- To exclude sulfonamides and their bioisosteres from the scope, as previously reviewed.
- To discuss the role of CA inhibitors in understanding enzyme mechanisms and potential clinical applications.
Main Methods:
- Comprehensive literature review of studies investigating carbonic anhydrase inhibition.
- Focus on anion inhibitors, excluding specific classes (sulfonamides, sulfamates, sulfamides).
- Analysis of data across different CA families (α, β, γ, ζ) and organisms.
Main Results:
- Extensive data exists for the inhibition of α, β, γ, and ζ-CA families by a wide range of anions.
- The δ-class of carbonic anhydrases remains less explored regarding anion inhibition.
- Anions serve as valuable tools for probing CA catalytic and inhibition mechanisms.
Conclusions:
- Anion inhibitors are critical for elucidating carbonic anhydrase mechanisms and designing novel therapeutic strategies.
- Understanding CA inhibition is relevant for treating disorders involving these enzymes.
- Environmental CO(2) fixation by CAs and the impact of inhibitors are also considered.
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