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Fabrication of Size-Controlled and Emulsion-Free Chitosan-Genipin Microgels for Tissue Engineering Applications
Published on: April 13, 2022
[Influence of chitosan on growth rates and protein metabolism in rats]
Voprosy Pitaniia
|January 14, 2012
Abstract:
The results of this experiment indicate that the content of chitosan in the experimental diet of rats influence on the true biological value of protein (BVtr) in the composition of this diet. The change (decrease) BVtr is not directly proportional to the content of chitosan in the diet. The minimum value of BVtr obtained by us has been observed by adding chitosan in an amount of 1.8 grams per 100 grams of dry diet.
