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The potential role of vitamin D enhanced foods in improving vitamin D status

Louise O'Mahony1, Magdalena Stepien, Michael J Gibney

  • 1UCD Institute of Food and Health, University College Dublin, Belfield, Dublin 4, Ireland. louise.omahony@ucd.ie

Nutrients
|February 1, 2012
PubMed

Keywords:
vitamin D25(OH)Denhanced foodsfortification

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