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Published on: September 14, 2013
Isolation process of industrially useful Clostridium bifermentans from natural samples
Kamila Myszka1, Katarzyna Leja, Agnieszka K Olejnik-Schmidt
1Department of Biotechnology and Food Microbiology, Poznan University of Life Sciences, Wojska Polskiego 48, 60-627 Poznan, Poland. kmyszka@up.poznan.pl
Abstract:
A selective isolation procedure of clostridial strains from natural samples able to convert glycerol to 1,3-propanediol (1,3-PD) and organic acids was investigated. The modified PY medium of high concentration of NaHCO(3) was shown to be highly selective for Clostridium bifermentans. Obtained isolates produced mainly 1,3-PD, lactic, acetic, and formic acids from glycerol.
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