Following enzyme activity with infrared spectroscopy.

Saroj Kumar1, Andreas Barth

  • 1Department of Biochemistry and Biophysics, Stockholm University, Stockholm, Sweden. saroj@dbb.su.se

Summary

Fourier transform infrared (FTIR) spectroscopy directly monitors enzymatic reactions by detecting spectral differences between reactants and products. This method eliminates the need for separate activity assays, offering a streamlined approach to studying enzyme kinetics.

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