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Urinary oxalate and glycolate excretion in healthy infants and children

E P Leumann1, A Dietl, A Matasovic

  • 1University Children's Hospital, Zürich, Switzerland.

Insights

Urinary oxalate and glycolate levels, crucial for assessing kidney health, decrease with age in children. Random urine samples are suitable for screening, but age-specific reference values are essential for accurate interpretation.

Area of Science:

  • Biochemistry
  • Pediatric Nephrology
  • Clinical Chemistry

Background:

  • Elevated urinary oxalate and glycolate can indicate metabolic disorders or kidney stone risk.
  • Understanding age-related changes in these metabolites is vital for pediatric health assessment.
  • Previous studies have not comprehensively analyzed these ratios across a wide pediatric age range.

Purpose of the Study:

  • To determine the molar ratios of urinary oxalate and glycolate to creatinine in infants and children.
  • To establish age-specific reference values for these ratios.
  • To assess the suitability of random urine samples for screening.

Main Methods:

  • Urine samples were collected from 26 infants and 27 children (aged 1-5 years) and 135 children (aged 5-16 years).
  • Oxalate was quantified using oxalate oxidase; glycolate was measured via a colorimetric assay (chromotropic acid--sulphuric acid).
  • Ratios were expressed as mmol/mol creatinine and analyzed on a log-normal basis.

Main Results:

  • Both oxalate and glycolate ratios were highest in infants aged 0-6 months and decreased significantly with age.
  • Mean oxalate ratios ranged from 147 (infants 0-6 months) to 22 (adolescents 16 years).
  • Fasting and noon urine samples showed similar ratios, except for glycolate in the oldest group, suggesting random samples are adequate for screening.

Conclusions:

  • Urinary oxalate and glycolate levels show a clear age-dependent pattern in children.
  • Random urine samples can be used for screening these metabolites.
  • Accurate interpretation necessitates the use of age-specific reference values derived from comparable analytical methods.

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