Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Concept Videos

Healthcare Associated Infections II: Preventive Measures01:22

Healthcare Associated Infections II: Preventive Measures

Essential infection prevention measures are based on the knowledge of the infection chain, the modes of transmission in healthcare settings, and the use of the best practices in all healthcare settings. Compulsory public reporting of healthcare-associated infection rates is needed to allow individuals and the community to make informed choices regarding selecting a healthcare facility.
The best practices for preventing healthcare-associated infections include hand hygiene, patient risk...
Types of Biopharmaceutical Studies: Controlled and Non-Controlled Approaches01:23

Types of Biopharmaceutical Studies: Controlled and Non-Controlled Approaches

Biopharmaceutical studies constitute a vital field aiming to enhance drug delivery methods and refine therapeutic approaches, drawing upon diverse interdisciplinary knowledge. In research methodologies, the choice between controlled and non-controlled studies significantly influences the study's reliability and accuracy.
Non-controlled studies, commonly employed for initial exploration, lack a control group, rendering them susceptible to biases and external influences. In contrast, controlled...
Barriers to Effective Communication II01:21

Barriers to Effective Communication II

The barriers to effective communication also include cultural barriers, semantic barriers, gender barriers, and time constraints.
Cultural barriers:
Differences in values, beliefs, religion, knowledge, and tradition can significantly impact communication. Awareness of nonverbal cues is critical, especially when conversing with a patient from a different culture. What appears appropriate in one culture may be inappropriate in another.
Semantic barriers:
As a result of their tendency to use...
Types of Reports II: Incident or Occurrence Report01:21

Types of Reports II: Incident or Occurrence Report

An Incident or Occurrence Report in a healthcare setting is a crucial document used to record any unexpected occurrence that may or may not have affected a patient, employee, or visitor. Such reports are critical to improving patient safety and include all details leading up to and including the event.
Purposes:
In the healthcare industry, reports play a crucial role in documenting incidents within an agency. The primary objective of these reports is to ensure patient safety, uphold the...
Obedience01:08

Obedience

According to obedience research, we may harm others under the forceful pressures of an authority figure (Milgram, 1974). How about if the inappropriate orders were delivered with less force? The increasing interdependence between nurses and physicians compelled Hofling and his colleagues to explore nurses’ reactions to a potentially harmful medical request made by the perceived authority figure, the doctor (Hofling, Brotzman, Dalrymple, Graves, & Pierce, 1966). In this situation, obedience...
Levels of Communication II: Organizational, Public, and Group Dynamics01:27

Levels of Communication II: Organizational, Public, and Group Dynamics

Effective communication is the foundation of a good organization. Communication is the lifeblood of an organization that connects the group with messages. In an organization, communication occurs in upward, downward, and horizontal lines. Downward communication travels from the administrative and senior levels to the staff through official channels such as manuals, rules and regulations, and organizational charts. Staff members initiate upward communication, which is addressed to executives and...

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Multi-objective utilization of wood waste recycled from construction and demolition (C&D): Products and characterization.

Waste management (New York, N.Y.)·2022
Same author

Development of a risk-ranking framework to evaluate potential high-threat microorganisms, toxins, and chemicals in food.

Journal of food science·2009
Same author

Sensitivity of PCR targeting Mycobacterium ulcerans by use of fine-needle aspirates for diagnosis of Buruli ulcer.

Journal of clinical microbiology·2009
Same author

Ballistic helmets and aspects of their design.

Neurosurgery·2000
Same author

Crisis intervention workers in New South Wales: knowledge, skills, qualities and preparation.

The Australian and New Zealand journal of mental health nursing·1997
Same author

Covalent binding to alpha-macroglobulins of a protein with free SH groups produced by activated B cells: blocking by D-penicillamine and gold compounds.

Molecular immunology·1989

Related Experiment Video

Updated: May 23, 2026

An R-Based Landscape Validation of a Competing Risk Model
05:37

An R-Based Landscape Validation of a Competing Risk Model

Published on: September 16, 2022

Industry challenge to best practice risk communication.

J McEntire1, A Boateng

  • 1Leavitt Partners, Salt Lake City, UT 84111, USA. Jennifer.mcentire@leavittpartners.com

Journal of Food Science
|March 21, 2012
PubMed
Summary

Effective food safety and food defense risk communication is crucial. Stakeholders showed low awareness of best practices but applied some, highlighting legal and industry impact challenges for future refinement.

Related Experiment Videos

Last Updated: May 23, 2026

An R-Based Landscape Validation of a Competing Risk Model
05:37

An R-Based Landscape Validation of a Competing Risk Model

Published on: September 16, 2022

Area of Science:

  • Food science and public health communication.
  • Risk analysis and crisis management.

Background:

  • Effective risk communication informs the public without causing undue alarm.
  • The National Center for Food Protection and Defense developed 11 best practices for crisis communication.

Purpose of the Study:

  • To examine the utility and limitations of 11 best practices for food safety and food defense risk communication.
  • To understand how legal and business considerations influence the implementation of these practices.

Main Methods:

  • Focus group meetings with academics, trade associations, and government representatives.
  • Qualitative analysis of stakeholder perceptions and challenges.

Main Results:

  • Low awareness of the established best practices was observed among stakeholders.
  • Stakeholders currently practice some aspects of the recommended communication strategies.
  • Participants identified overlapping practices and suggested consolidation.
  • A food defense event is perceived to increase communication urgency and involve new stakeholders.

Conclusions:

  • Legal liability and industry impact are significant challenges in risk communication.
  • Government communication is influenced by regulatory authority constraints.
  • Differentiating communication limitations between food safety and food defense events is key for targeted message development.