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Identification of the recently described Cronobacter condimenti by an rpoB-gene-based PCR system

A Lehner1, C Fricker-Feer2, R Stephan1

  • 1Institute for Food Safety and Hygiene, Vetsuisse Faculty University of Zurich, CH-8057 Zurich, Switzerland.

Journal of Medical Microbiology
|April 3, 2012
PubMed
Abstract

No abstract available in PubMed .

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