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Ph Rombaux1, C Huart, A Mouraux
1Department of Otorhinolaryngology, Cliniques universitaires Saint-Luc, Brussels, Belgium. philippe.rombaux@uclouvain.be
Electroencephalography (EEG) measures brain responses to smell and taste. Current methods struggle with signal quality, limiting diagnosis of chemosensory disorders. Novel signal processing may improve accuracy.
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