Glucose metabolism in fish: a review
Sergio Polakof1, Stéphane Panserat, José L Soengas
1INRA, Human Nutrition Unit-UMR, UNH, CRNH Auvergne, Clermont-Ferrand, France. sergio.polakof@clermont.inra.fr
Summary
This review explores carbohydrate and glucose metabolism in teleost fish, highlighting its importance across diverse species and diets. New molecular tools are enhancing our understanding of fish glucose regulation and utilization.
Area of Science:
- Comparative physiology
- Endocrinology
- Fish biology
Background:
- Teleost fish, comprising over 20,000 species, are crucial to aquatic ecosystems and human economies.
- Research on teleost carbohydrate metabolism has historically focused on salmonid and cyprinid species.
- Existing knowledge suggests many fish are glucose intolerant, but this is nuanced by diet and species.
Purpose of the Study:
- To review and update the understanding of carbohydrate and glucose metabolism in teleost fish.
- To incorporate recent molecular advancements into the study of fish metabolic pathways.
- To examine the influence of diet and hormones on glucose regulation in diverse fish species.
Main Methods:
- Literature review synthesizing existing research on fish carbohydrate metabolism.
- Analysis of studies utilizing molecular tools to investigate metabolic pathways.
- Integration of data on hormonal and dietary influences on glucose regulation.
Main Results:
- Carbohydrate and glucose metabolism in fish is more complex than previously assumed, varying significantly with diet.
- Herbivorous and omnivorous fish exhibit different glucose utilization patterns compared to carnivorous species.
- Molecular tools have provided deeper insights into the regulatory mechanisms of glucose metabolism.
Conclusions:
- Fish glucose metabolism is not universally characterized by intolerance; dietary adaptations play a key role.
- Further research using advanced molecular techniques is essential for a comprehensive understanding of fish metabolic processes.
- Updated knowledge of fish carbohydrate metabolism has implications for aquaculture and fisheries management.
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