Microbicidal activity of vascular peroxidase 1 in human plasma via generation of hypochlorous acid

Hong Li1, Zehong Cao, D Ray Moore

  • 1Division of Pulmonary, Allergy and Critical Care Medicine, Department of Medicine, University of Alabama at Birmingham, Birmingham, Alabama, USA.

Infection and Immunity
|April 25, 2012
PubMed

Insights

Vascular peroxidase 1 (VPO1) generates hypochlorous acid (HOCl), a potent antimicrobial compound, similar to myeloperoxidase (MPO). This finding reveals a second heme peroxidase involved in host defense via HOCl production.

Area of Science:

  • Biochemistry
  • Immunology
  • Host Defense Mechanisms

Background:

  • Heme peroxidases are crucial for host defense.
  • Myeloperoxidase (MPO) is the only known animal heme peroxidase to produce hypochlorous acid (HOCl) at neutral pH.
  • MPO deficiency results in only a minor increase in susceptibility to certain fungal infections, suggesting redundant mechanisms.

Purpose of the Study:

  • To investigate if vascular peroxidase 1 (VPO1), a newly discovered heme peroxidase, can generate HOCl.
  • To determine the role of VPO1 in host defense.

Main Methods:

  • Assessed VPO1's ability to generate HOCl using H₂O₂ and chloride.
  • Utilized mass spectrometry to detect HOCl byproducts like chlorinated taurine and tyrosine.
  • Measured bacterial killing mediated by VPO1 in plasma, assessing dependence on chloride, H₂O₂, and inhibitors.

Main Results:

  • VPO1 generates HOCl in the presence of H₂O₂ and chloride, confirmed by chlorination of taurine and tyrosine.
  • The VPO1 system also chlorinated monochlorodimedone and oxidized 5-thio-2-nitrobenzoic acid.
  • VPO1 in plasma demonstrated chloride- and H₂O₂-dependent bacterial killing, inhibited by peroxidase inhibitors and catalase.

Conclusions:

  • Vascular peroxidase 1 (VPO1) is the second heme peroxidase capable of generating HOCl under physiological conditions.
  • VPO1 likely contributes to host defense through HOCl-mediated bactericidal activity.

Related Concept Videos

Peroxisomes01:24

Peroxisomes

Peroxisomes are specialized organelles present in fungi, plant, and animal cells. It can vary in number, size, morphology, and activity depending on the type of tissue and the nutritional state of the cell. For example, cells with active lipid metabolism, such as adipocytes, neurons, and hepatocytes, have more peroxisomes than other cells in the body. Besides their primary role in breaking down complex organic molecules, peroxisomes can also synthesize specific macromolecules and participate in...
Peroxisomes and Mitochondria01:30

Peroxisomes and Mitochondria

Peroxisomes and mitochondria are two important oxygen-utilizing organelles in eukaryotic cells. Mitochondria carry out cellular respiration—the process that converts energy from food into ATP. Peroxisomes carry out a variety of functions, primarily breaking down different substances, such as fatty acids.
The peroxisome is a single membrane-bound cellular organelle that can perform several different functions, including lipid metabolism and chemical detoxification. The enzymes within peroxisomes...
Hand hygiene01:23

Hand hygiene

Asepsis is the practice of preventing or breaking the chain of infection. The nurse employs aseptic techniques to prevent the spread of microorganisms and reduce the risk of diseases. Hand hygiene is the cornerstone of aseptic techniques and is classified into medical and surgical asepsis. Medical asepsis includes hand hygiene and the use of gloves. Surgical asepsis, or the sterile technique, refers to practices that render and keep objects and areas free of microorganisms.
Hand washing...
Chemical Agents for Microbial Control01:27

Chemical Agents for Microbial Control

Chemicals play important roles in controlling microbial growth by targeting microbial structures and functions as sanitizers, antiseptics, disinfectants, and sterilants.Alcohols are commonly used sanitizers, effectively disrupting lipid membranes, which compromises cell integrity. They are also used as antiseptics and disinfectants due to their rapid action and versatility.Phenols and their derivatives phenolics , known for denaturing proteins and disrupting cell membranes, are particularly...
Oxidation of Phenols to Quinones01:17

Oxidation of Phenols to Quinones

In the presence of oxidizing agents, phenols are oxidized to quinones. Quinones can be easily reduced back to phenols using mild reducing agents. The electron-donating hydroxyl group enhances the reactivity of the aromatic ring, enabling oxidation of the ring even in the absence of an α hydrogen.
o-hydroxy phenols are oxidized to o-quinones and p-hydroxy phenols to p-quinones. Such redox reactions involve the transfer of two electrons and two protons. The reversible redox property is crucial in...
Antimicrobial Effectiveness01:28

Antimicrobial Effectiveness

The effectiveness of antimicrobial agents depends on various factors influencing their ability to eliminate microbial populations. Larger microbial populations require more time for complete eradication, emphasizing the importance of population size analysis when evaluating antimicrobial efficacy.Microbial resistance to antimicrobial agents varies significantly. Highly resilient microorganisms include endospores, gram-negative bacteria, and non-enveloped viruses, while prions are exceptionally...