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Methods for the Determination of Rates of Glucose and Fatty Acid Oxidation in the Isolated Working Rat Heart
12:24

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Published on: September 28, 2016

[Resting heart rate in subjects with carbohydrate disorders]

Jan Kowalski1, Anna Brylik, Robert Irzmański

  • 1Department of Internal Diseases and Cardiological Rehabilitation, Medical University of Lodz, Poland.

Polski Merkuriusz Lekarski : Organ Polskiego Towarzystwa Lekarskiego
|May 18, 2012
PubMed

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Elevated resting heart rate (HR) is an independent risk factor for carbohydrate disorders. A HR of 72.5 beats/min or higher increases the risk of developing these conditions more than ninefold.

Area of Science:

  • Cardiology
  • Endocrinology
  • Epidemiology
Abstract

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