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Protective effects of yacon (Smallanthus sonchifolius) intake on experimental colon carcinogenesis

Nelci A de Moura1, Brunno F R Caetano, Kátia Sivieri

  • 1UNESP Sao Paulo State University, Institute of Biosciences, Program of Post-Graduation in General and Applied Biology Program, Botucatu 18618-970, SP, Brazil.

Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|May 19, 2012
PubMed

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