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Updated: May 22, 2026

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
14:53

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol

Published on: October 24, 2016

Ethanol production from non-pretreated napiergrass through a simultaneous saccharification and fermentation process

Masahide Yasuda1, Akiteru Miura, Tsutomu Shiragami

  • 1Department of Applied Chemistry, Faculty of Engineering, University of Miyazaki, 1-1 Gakuen-Kibanadai Nishi, Miyazaki, Japan. yasuda@cc.miyazaki-u.ac.jp

Journal of Bioscience and Bioengineering
|May 19, 2012
PubMed

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