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Updated: May 22, 2026

A Customizable Approach for the Enzymatic Production and Purification of Diterpenoid Natural Products
Published on: October 4, 2019
Thiamin biosynthesis: still yielding fascinating biological chemistry
Tadhg P Begley1, Steven E Ealick, Fred W McLafferty
1Department of Chemistry, Texas A&M University, College Station, TX 77843, U.S.A. Begley@chem.tamu.edu
Abstract:
The present paper describes the biosynthesis of the thiamin thiazole in Bacillus subtilis and Saccharomyces cerevisiae. The two pathways are quite different: in B. subtilis, the thiazole is formed by an oxidative condensation of glycine, deoxy-D-xylulose 5-phosphate and a protein thiocarboxylate, whereas, in S. cerevisiae, the thiazole is assembled from glycine, NAD and Cys205 of the thiazole synthase.
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