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Updated: May 22, 2026

The Use of an Automated System (GreenFeed) to Monitor Enteric Methane and Carbon Dioxide Emissions from Ruminant Animals
Published on: September 7, 2015
[Estimating spatiotemporal dynamics of methane emissions from livestock in China]
1College of Resources and Environmental Science, Nanjing Agricultural University, Nanjing 210095, China. linyuinly@hotmail.com
Abstract:
Combining Tier 2 method presented in the guidelines of the Intergovernmental Panel on Climate Change (IPCC, 2006) with GIS techniques, a primary estimation of methane emission from livestock in 2004 (including emission from enteric fermentation and manure management system) was made with county-level livestock statistics and 1 km x 1 km raster data. The results indicated that the methane emission from livestock was 12.79 x 10(6) tons totally in China, and 11.64 x 10(6) tons from enteric fermentation and 1.16 x 10(6) tons from manure management. The uncertainties of the methane emission from enteric fermentation and manure management were +/- 35.10% and +/- 14. 58% respectively. The high methane emission was at Yellow River basin, especially in the lower reaches of the Yellow River and the North China Plain. The Southwestern China also can be found with high emission. In accordance with the seasonal temperature changes, the temporal variation of manure management emission was estimated the highest in summer and the lowest in winter.
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