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Lactose maldigestion: increased age-related prevalence in institutionalized children

D F Wittenberg1, A Moosa

  • 1Department of Pediatrics and Child Health, Faculty of Medicine, University of Natal, Durban, Republic of South Africa.

Insights

Institutionalized children show a significantly higher prevalence of lactose maldigestion compared to controls, even in younger age groups. This condition persisted and had no nutritional impact despite regular milk intake.

Area of Science:

  • Pediatrics
  • Gastroenterology
  • Nutritional Science

Background:

  • Lactose maldigestion prevalence increases with age in healthy children.
  • Institutionalized children may have different nutritional and health profiles.
  • Previous malnutrition does not exclude children from this study.

Purpose of the Study:

  • To determine if age-related lactose maldigestion prevalence is higher in healthy institutionalized children.
  • To compare lactose maldigestion rates between institutionalized and control children.
  • To assess the nutritional impact of lactose maldigestion in institutionalized children.

Main Methods:

  • Fasting breath hydrogen tests were conducted after oral lactose administration (1 g/kg).
  • Lactose maldigestion was defined as a breath hydrogen increase ≥ 20 ppm.
  • Anthropometric measurements compared institutionalized children with controls.

Main Results:

  • 39 of 49 institutionalized children (78.8%) and 22 of 44 controls (50%) were lactose maldigesters (p < 0.01).
  • Institutionalized children under 5 had a significantly higher prevalence (78.8%) than controls in the same age group.
  • Lactose maldigestion was persistent in most study children and had no nutritional impact.

Conclusions:

  • Institutionalized children exhibit an elevated prevalence of lactose maldigestion, irrespective of age.
  • The distinction between acquired and primary lactose maldigestion is not practically significant in this population.
  • Persistent lactose maldigestion did not negatively affect nutritional status in institutionalized children with regular milk intake.

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