Duplex RT-qPCR for the detection of hepatitis E virus in water, using a process control

Sandra Martin-Latil1, Catherine Hennechart-Collette, Laurent Guillier

  • 1ANSES, Maisons-Alfort Laboratory for Food Safety, Food and Water Virology Unit, Maisons-Alfort, France.

Summary

This study developed a new method to detect hepatitis E virus (HEV) in water samples. The method uses filtration to concentrate the virus, followed by direct lysis and RNA extraction. A one-step RT-qPCR was used to detect HEV RNA and a process control virus called MNV-1. The process control helps ensure accurate results by monitoring false negatives. The method was tested on bottled and tap water and found to detect HEV at low concentrations. The detection limit was between 700 and 3500 HEV genome copies per 0.5L of water. The use of MNV-1 as a process control improved the reliability of the results. The study shows that this method is suitable for routine use in diagnostic laboratories for HEV surveillance in water.

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