A comparative proteomics analysis in roots of soybean to compatible symbiotic bacteria under flooding stress

Amana Khatoon1, Shafiq Rehman, Afshin Salavati

  • 1National Institute of Crop Science, National Agriculture and Food Research Organization, 2-1-18 Kannondai, Tsukuba, 305-8518, Japan.

Amino Acids
|June 14, 2012
PubMed

Related Concept Videos