Thiamine deficiency in Cambodian infants with and without beriberi

Debra Coats1, Kelsey Shelton-Dodge, Kevanna Ou

  • 1Eastern Mennonite Mission, Prey Veng, Cambodia.

Insights

Thiamine deficiency is common in Cambodian infants and mothers, but heavy metals and thiaminase-containing foods are not the causes. This highlights an unrecognized public health issue in the region.

Area of Science:

  • Nutritional Science
  • Public Health
  • Pediatrics

Background:

  • Thiamine deficiency (TD) can cause beriberi.
  • Factors contributing to TD in rural Cambodia are unclear.
  • Heavy metals and thiaminase-containing foods were investigated as potential causes.

Purpose of the Study:

  • To test if heavy metal toxicity and thiaminase-containing foods cause symptomatic thiamine deficiency.
  • To assess thiamine diphosphate (TDP) blood concentrations in infants and mothers in Cambodia.
  • To compare TDP levels and heavy metal exposure between cases and controls.

Main Methods:

  • Case-control study design.
  • Measured thiamine diphosphate (TDP) blood concentrations in 27 infants with beriberi, their mothers, and controls.
  • Assessed blood and urine heavy metal levels (lead, arsenic, cadmium, mercury, thallium) and food thiaminase activity.

Main Results:

  • Infants and mothers in rural Cambodia had significantly lower TDP levels than American controls.
  • No correlation found between heavy metal levels and TDP or case status.
  • No thiaminase activity detected in local food samples.

Conclusions:

  • Thiamine deficiency is endemic and often clinically inapparent in infants and nursing mothers in rural Cambodia.
  • Heavy metal toxicity and thiaminase-containing foods do not explain the observed thiamine deficiency.
  • Further research is needed to identify the causes of widespread thiamine deficiency.
Abstract

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