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Determination of ochratoxin A in wines by capillary liquid chromatography with laser induced fluorescence detection

Natalia Arroyo-Manzanares1, Laura Gámiz-Gracia, Ana M García-Campaña

  • 1Department of Analytical Chemistry, Faculty of Sciences, University of Granada, Campus Fuentenueva s/n, E-18071 Granada, Spain.

Food Chemistry
|August 8, 2012
PubMed

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