Related Experiment Video
Updated: May 19, 2026

11:03
Nanoscale Characterization of Liquid-Solid Interfaces by Coupling Cryo-Focused Ion Beam Milling with Scanning Electron Microscopy and Spectroscopy
Published on: July 14, 2022
Nanoinclusions in cryogenically quenched nanoemulsions
Michael M Fryd1, Thomas G Mason
1Department of Chemistry and Biochemistry, University of California-Los Angeles, Los Angeles, California 90095, United States.
Langmuir : the ACS Journal of Surfaces and Colloids
|August 14, 2012
Summary
Researchers studied oil-in-water nanodroplets using cryogenic transmission electron microscopy (CTEM). They observed nanoinclusions forming within the droplets due to water freezing, independent of the surfactant used.
Area of Science:
- Materials Science
- Physical Chemistry
- Biophysics
Background:
- Understanding the behavior of oil-in-water nanodroplets is crucial for various applications, including drug delivery and materials science.
- The formation of internal structures within nanodroplets during rapid freezing can impact their properties and stability.
Purpose of the Study:
- To investigate the formation of nanoinclusions within silicone oil and squalene nanodroplets dispersed in an aqueous surfactant solution.
- To determine the factors influencing nanoinclusion formation during cryogenic quenching.
Main Methods:
- Dispersion of oil-in-water nanodroplets containing silicone oil and squalene mixtures.
- Rapid quenching of nanodroplets in liquid ethane.
- Examination of frozen samples using cryogenic transmission electron microscopy (CTEM).
Main Results:
- Nanoinclusions were observed within the oil nanodroplets under specific conditions of ice formation and oil composition.
- The formation of these nanoinclusions was independent of the type of surfactant used.
- Observations suggest nanoinclusions originate from vapor cavity nucleation during water freezing.
Conclusions:
- The freezing process of the surrounding aqueous phase can induce the formation of internal nanoinclusions within liquid oil nanodroplets.
- The composition of the oil mixture and the ice phase play critical roles in nanoinclusion formation.
- These findings provide insights into the physical processes occurring at the nanoscale during rapid freezing of emulsions.
More Related Videos
Related Concept Videos
Cryo-electron Microscopy
Conventional electron microscopy (EM) involves dehydration, fixation, and staining of biological samples, which distorts the native state of biological molecules and results in several artifacts. Also, the high-energy electron beam damages the sample and makes it difficult to obtain high-resolution images. These issues can be addressed using cryo-EM, which uses frozen samples and gentler electron beams. The technique was developed by Jacques Dubochet, Joachim Frank, and Richard Henderson, for...
Colloidal precipitates
The high insolubility of some precipitates can result in an unfavorable relative supersaturation. This can lead to colloidal particles with a large surface-to-mass ratio, where adsorption is promoted. For instance, in the precipitation of silver chloride, silver ions are adsorbed on the surface of the colloidal particles, forming a primary layer. This layer attracts ions of opposite charge (such as nitrate ions), forming a diffuse secondary layer of adsorbed ions. This electric double layer...

