How could complementary feeding patterns affect the susceptibility to NCD later in life?

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L S Adair1

  • 1Department of Nutrition, Gillings School of Global Public Health, The University of North Carolina at Chapel Hill, CB# 7400, Chapel Hill, NC 27599-7400, USA. Linda_adair@unc.edu

Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|August 21, 2012
PubMed
Abstract

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