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Constituents from Vigna vexillata and their anti-inflammatory activity

Yann-Lii Leu1,2, Tsong-Long Hwang1,2, Ping-Chung Kuo3

  • 1Graduate Institute of Natural Products, Chang Gung University, Taoyuan 333, Taiwan.

International Journal of Molecular Sciences
|September 6, 2012
PubMed

Keywords:
Vignaanti-inflammatoryelastaseisoflavonesuperoxide anion

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