DNA and oxidative damages decrease after ingestion of folic acid in patients with type 2 diabetes

Blanca Patricia Lazalde-Ramos1, Ana Lourdes Zamora-Perez, Martha Sosa-Macías

  • 1Unidad Académica de Medicina Humana, Universidad Autónoma de Zacatecas, Zacatecas, Mexico.

Archives of Medical Research
|September 12, 2012
PubMed
Summary

Folic acid supplementation significantly reduced DNA and oxidative damage in type 2 diabetes mellitus (T2DM) patients. This suggests folic acid may help prevent T2DM complications by acting as an antioxidant.

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