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Updated: May 18, 2026

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The Caco-2 Cell Bioassay for Measurement of Food Iron Bioavailability
Published on: April 28, 2022
Governments and academic institutions play vital roles in food fortification: iron as an example
1Consultant in International Nutrition, Independent 15453 Indianola Drive Rockville, MD 20855, USA. philwjharvey@gmail.com
Public Health Nutrition
|September 15, 2012
Abstract
No abstract available in PubMed .
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