Protein Diffusion in the Membrane
Entropy and Solvation
Intermolecular Forces
Aquaporins
Aqueous Solutions and Heats of Hydration
Solubility
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Updated: May 18, 2026

In Situ Characterization of Hydrated Proteins in Water by SALVI and ToF-SIMS
Published on: February 15, 2016
Liang Hong1, Xiaolin Cheng, Dennis C Glass
1UT/ORNL Center for Molecular Biophysics, Oak Ridge National Laboratory, P.O. Box 2008, Oak Ridge, Tennessee 37831, USA.
Surface hydration significantly impacts protein dynamics by increasing localized atomic diffusion. This effect, crucial for molecular biophysics, propagates from the protein surface inward, influencing internal motions.
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