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Updated: May 17, 2026

Electrophysiological Measurements and Analysis of Nociception in Human Infants
Published on: December 20, 2011
Sucrose for procedural pain management in infants
Denise Harrison1, Simon Beggs, Bonnie Stevens
1Centre for Practice Changing Research, Children’s Hospital of Eastern Ontario, Ottawa, Canada. denise.harrison@uottawa.ca
Oral sucrose effectively reduces pain in infants up to 12 months old. Despite widespread recommendations, its consistent clinical use is limited due to unclear analgesic mechanisms, highlighting a need for further research.
Area of Science:
- Neonatal care
- Pediatric pain management
- Neuroscience of analgesia
Background:
- Oral sucrose is the most studied pain intervention in newborn care.
- Over 150 studies show sweet-taste solutions, primarily sucrose, reduce infant pain responses.
- Despite recommendations, sucrose use in clinical practice remains inconsistent.
Purpose of the Study:
- To review the mechanisms of sucrose-induced analgesia in infants.
- To identify existing evidence, knowledge gaps, and controversies.
- To suggest future research and clinical practice directions.
Main Methods:
- Literature review of studies on sweet-taste-induced analgesia in infants.
- Analysis of research on sucrose's effectiveness and proposed mechanisms.
- Identification of clinical practice gaps and controversies.
Main Results:
- Sucrose and other sweet solutions consistently reduce pain in infants up to 12 months.
- The precise mechanism of sweet-taste-induced analgesia remains poorly understood.
- Knowledge gaps hinder the translation of evidence into consistent clinical practice.
Conclusions:
- Oral sucrose is an effective analgesic for infants, but its mechanism requires further elucidation.
- Addressing knowledge gaps is crucial for improving clinical implementation of sucrose for pain relief.
- Future research should focus on understanding sucrose's analgesic pathways and optimizing its use.
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