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Scalable Step-by-Step Approach of Sustainable Bioplastic Production from Food Waste
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Development of biodegradable flexible films of starch and poly(lactic acid) plasticized with adipate or citrate

M A Shirai1, M V E Grossmann, S Mali

  • 1Department of Food Science and Technology, Universidade Estadual de Londrina, Rodovia Celso Garcia Cid (PR 445), km 380, PO Box 6001, CEP 86051-990, Londrina, Brazil. marianneshirai@hotmail.com

Carbohydrate Polymers
|December 11, 2012
PubMed

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