Related Experiment Video
Updated: May 16, 2026

Reconstitution of the Bacterial Glutamate Receptor Channel by Encapsulation of a Cell-Free Expression System
Published on: March 8, 2024
Recombinant expression, purification and characterisation of the native glutamate racemase from Lactobacillus
Nico Böhmer1, Andreas Dautel, Thomas Eisele
1University of Hohenheim, Institute of Food Science and Biotechnology, Department of Biotechnology, Germany.
Abstract:
Glutamic acid racemases (MurI, E.C. 5.1.1.3) catalyse the racemisation of L- and D-glutamic acid. MurIs are essential enzymes for bacterial cell wall synthesis, which requires d-glutamic acid as an indispensable building block. Therefore these enzymes are suitable targets for antimicrobial drugs as well as for the potential design of auxotrophic selection markers. A high expression system in Escherichia coli BL21 (DE3) was constructed to produce and characterise the biochemical properties of the MurI from Lactobacillus plantarum NC8. In a 4-L-bioreactor cultivation, 3266 nkat(D-Glu)/mg(protein) of specific enzyme activity was produced. The recombinant, tag-free Murl was purified by an innovative affinity chromatography method using L-glutamic acid as the relevant docking group, followed by an anion exchange chromatography step (purification factor 9.2, yield 11%). This two-step purification strategy resulted in a Murl sample with a specific activity of 34,060 nkat(D-Glu)/mg(protein), comprising a single protein band in SDS-PAGE. The purified Murl possessed an assay temperature optimum of 50 °C, but it was not stable at this temperature. The half-lives of the purified Murl were 162 h at 20 °C and only 1.9 h at 40 °C. The Murl activity was maximum between pH 7 and 10, resulting in a maximal half-life of 287 h at pH 7. Only D- and L-glutamic acid were recognised as substrates for the Murl with similar K(cat)/K(M) ratios of 3.6s(-1)/mM for each enantiomer.

