Related Experiment Video
Updated: May 16, 2026

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
Published on: October 24, 2016
A versatile and robust aerotolerant microbial community capable of cellulosic ethanol production
Patrick Ronan1, C William Yeung, John Schellenberg
1Department of Chemistry and Biology, Ryerson University, Toronto, ON, Canada.
Abstract:
The use of microbial communities in the conversion of cellulosic materials to bio-ethanol has the potential to improve the economic competitiveness of this biofuel and subsequently lessen our dependency on fossil fuel-based energy sources. Interactions between functionally different microbial groups within a community can expand habitat range, including the creation of anaerobic microenvironments. Currently, research focussing on exploring the nature of the interactions occurring during cellulose degradation and ethanol production within mixed microbial communities has been limited. The aim of this study was to enrich and characterize a cellulolytic bacterial community, and determine if ethanol is a major soluble end-product. Cellulolytic activity by the community was observed in both non-reduced and pre-reduced media, with ethanol and acetate being major fermentation products. Similar results were obtained when sterile wastewater extract was provided as nutrient. Several community members showed high similarity to Clostridium species with overlapping metabolic capabilities, suggesting clostridial functional redundancy.
Related Concept Videos
Bioreactor Controls-III
Microbial Fermentation
Microbes and Methanogenesis
Biofuels
Environmental Applications of Microorganisms
Production of Organic Acids

