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Lactobacillus ginsenosidimutans sp. nov., isolated from kimchi with the ability to transform ginsenosides

Hae-Min Jung1, Qing-Mei Liu, Jin-Kwang Kim

  • 1Department of Biological Sciences, Korea Advanced Institute of Science and Technology, 373-1 Guseong-dong, Yuseong-gu, Daejeon, 305-701, Republic of Korea.

Antonie Van Leeuwenhoek
|December 29, 2012
PubMed

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