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Influence of galactooligosaccharides and modified waxy maize starch on some attributes of yogurt

Laxmi N Prasad1, Frank Sherkat, Nagendra P Shah

  • 1School of Biomedical and Health Sciences, Victoria University, Werribee Campus, Victoria 8001, Australia.

Journal of Food Science
|January 3, 2013
PubMed

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