Development of a validated HPLC method for the simultaneous determination of flavonoids in Cuscuta chinensis Lam. by

Homa Hajimehdipoor1, Babak Mokhtari Kondori, Gholam Reza Amin

  • 1Food and Drug Control Laboratories and Food and Drug Laboratory Research Center, MOH & ME, Tehran, Iran. shekarchim@yahoo.com.

Abstract

Related Concept Videos