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Structure-function studies on the new growth hormone-releasing peptide, ghrelin: minimal sequence of ghrelin necessary for activation of growth hormone secretagogue receptor 1a.

Journal of medicinal chemistry·2000

Nodulisporic acid opens insect glutamate-gated chloride channels: identification of a new high affinity modulator.

Biochemistry·2000

Diabetes educators' perspectives on barriers for patients and educators in diabetes education.

The Diabetes educator·2000

The Abuela Project: safe cheese workshops to reduce the incidence of Salmonella typhimurium from consumption of raw-milk fresh cheese.

American journal of public health·1999

Type III omega-agatoxins: a family of probes for similar binding sites on L- and N-type calcium channels.

Biochemistry·1994

Nutrition professionals are obligated to follow ethical guidelines when conducting industry-funded research.

Journal of the American Dietetic Association·2011

Accuracy of quick and easy undernutrition screening tools--Short Nutritional Assessment Questionnaire, Malnutrition Universal Screening Tool, and modified Malnutrition Universal Screening Tool--in patients undergoing cardiac surgery.

Journal of the American Dietetic Association·2011

Health behaviors and weight status of childhood cancer survivors and their parents: similarities and opportunities for joint interventions.

Journal of the American Dietetic Association·2011

Sensory evaluation ratings and moisture contents show that soy is acceptable as a partial replacement for all-purpose wheat flour in peanut butter graham crackers.

Journal of the American Dietetic Association·2011

How much of racial/ethnic disparities in dietary intakes, exercise, and weight status can be explained by nutrition- and health-related psychosocial factors and socioeconomic status among US adults?

Journal of the American Dietetic Association·2011

Associations between snacking and weight loss and nutrient intake among postmenopausal overweight to obese women in a dietary weight-loss intervention.

Journal of the American Dietetic Association·2011

Geographical origin authentication of beef from Canada, Australia and Mexico using visible-near infrared spectroscopy and chemometric approaches.

Meat science·2026

Risk Factors Associated with Shiga-toxin Escherichia coli Contamination of Raw Milk in Pastoralist Farms in Narok County, Kenya.

International journal of veterinary science and medicine·2026

Comparison of Pre-Enrichment and Screening Methods for the Detection of Salmonella enterica serovar Agona in Meat Analog Products.

Journal of food protection·2026

Genotoxicity assessment of novel foods: insights from EFSA evaluations.

Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association·2026

Optimization of Shigella and Campylobacter Detection from Milk and Water and Differentiation of Viable Organisms Using Viability PCR.

Journal of environmental engineering (New York, N.Y.)·2026

Does the Nutri-Score 2023 algorithm provide consistent classification across European food supplies? A cross-sectional study using branded food composition data from 14 countries.

BMJ public health·2026

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Beliefs about food supply safety: a study of cooperative extension clientele

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Food safety education: what should we be teaching to consumers?

Structure-function studies on the new growth hormone-releasing peptide, ghrelin: minimal sequence of ghrelin necessary for activation of growth hormone secretagogue receptor 1a.

Nodulisporic acid opens insect glutamate-gated chloride channels: identification of a new high affinity modulator.

Diabetes educators' perspectives on barriers for patients and educators in diabetes education.

The Abuela Project: safe cheese workshops to reduce the incidence of Salmonella typhimurium from consumption of raw-milk fresh cheese.

Type III omega-agatoxins: a family of probes for similar binding sites on L- and N-type calcium channels.

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Accuracy of quick and easy undernutrition screening tools--Short Nutritional Assessment Questionnaire, Malnutrition Universal Screening Tool, and modified Malnutrition Universal Screening Tool--in patients undergoing cardiac surgery.

Health behaviors and weight status of childhood cancer survivors and their parents: similarities and opportunities for joint interventions.

Sensory evaluation ratings and moisture contents show that soy is acceptable as a partial replacement for all-purpose wheat flour in peanut butter graham crackers.

How much of racial/ethnic disparities in dietary intakes, exercise, and weight status can be explained by nutrition- and health-related psychosocial factors and socioeconomic status among US adults?

Associations between snacking and weight loss and nutrient intake among postmenopausal overweight to obese women in a dietary weight-loss intervention.

Geographical origin authentication of beef from Canada, Australia and Mexico using visible-near infrared spectroscopy and chemometric approaches.

Risk Factors Associated with Shiga-toxin Escherichia coli Contamination of Raw Milk in Pastoralist Farms in Narok County, Kenya.

Comparison of Pre-Enrichment and Screening Methods for the Detection of Salmonella enterica serovar Agona in Meat Analog Products.

Genotoxicity assessment of novel foods: insights from EFSA evaluations.

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