First-born children have reduced insulin sensitivity and higher daytime blood pressure compared to later-born

Ahila Ayyavoo1, Tim Savage, José G B Derraik

  • 1Liggins Institute, University of Auckland, Private Bag 92019, Auckland, New Zealand.

Insights

First-born children, though taller and slimmer, show reduced insulin sensitivity and higher blood pressure compared to later-borns. This suggests a potential increased risk for metabolic and cardiovascular diseases later in life.

Area of Science:

  • Pediatric Endocrinology
  • Metabolic Health
  • Birth Order Studies

Background:

  • Phenotypic differences between first-born and later-born children are suggested by existing evidence.
  • Birth order's potential impact on childhood metabolism requires investigation.

Purpose of the Study:

  • To assess the association between birth order and metabolic changes in childhood.
  • To compare metabolic profiles of first-born versus later-born children.

Main Methods:

  • Study included 85 healthy prepubertal children (32 first-born, 53 later-born).
  • Evaluated height, weight, body composition (DXA), fasting lipids, hormones (IGF-I), insulin sensitivity (IVGTT), and 24-hour ambulatory blood pressure.
  • Utilized Bergman's minimal model for glucose tolerance testing.

Main Results:

  • First-borns were taller (height SD 0.88 vs 0.39) and slimmer (BMI SD -0.05 vs 0.39).
  • First-borns exhibited increased IGF-I (27%) and reduced insulin sensitivity (21%).
  • First-borns had higher daytime systolic (+5 mmHg) and diastolic (+4 mmHg) blood pressure.

Conclusions:

  • Despite being taller and slimmer, first-borns display poorer metabolic markers (insulin sensitivity, blood pressure).
  • These findings suggest first-borns may face higher risks for adult metabolic and cardiovascular diseases.
  • Implications for public health are significant given declining family sizes globally.
Abstract

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