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Exploring the Longissimus Muscle: Unraveling its Correlation with Meat Quality in Bos indicus and Crossbred Bulls
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Associations of polymorphisms in four candidate genes with carcass and/or meat-quality traits in two meat-type

Yanfa Sun1, Ranran Liu, Xiqing Lu

  • 1College of Animal Science and Technology, Yangzhou University, Yangzhou, Jiangsu, China.

Animal Biotechnology
|February 12, 2013
PubMed

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