Validation and transferability study of a method based on near-infrared hyperspectral imaging for the detection and

Ph Vermeulen1, J A Fernández Pierna, H P van Egmond

  • 1Food and Feed Quality Unit (U15), Valorisation of Agricultural Products Department (D4), Walloon Agricultural Research Centre (CRA-W), Henseval Building, 24 Chaussée de Namur, 5030, Gembloux, Belgium, vermeulen@cra.wallonie.be.

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