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Molecular Entanglement and Electrospinnability of Biopolymers
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Molecular Entanglement and Electrospinnability of Biopolymers

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Dissolution of unmodified waxy starch in ionic liquid and solution rheological properties

Weiqing Liu1, Tatiana Budtova

  • 1Centre de Mise en Forme des Matériaux - CEMEF, Mines ParisTech, UMR CNRS 7635, BP 207, 06904 Sophia-Antipolis, France.

Carbohydrate Polymers
|March 8, 2013
PubMed

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