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Protein folding and stability: a Prague cemetery
Archives of Biochemistry and Biophysics
|March 12, 2013
Summary
No abstract available in PubMed .
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Proteins are chains of amino acids linked together by peptide bonds. Upon synthesis, a protein folds into a three-dimensional conformation, critical to its biological function. Interactions between its constituent amino acids guide protein folding, and hence the protein structure is primarily dependent on its amino acid sequence.
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