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Habitat degradation impacts black howler monkey (Alouatta pigra) gastrointestinal microbiomes
Katherine R Amato1, Carl J Yeoman, Angela Kent
1Program in Ecology, Evolution and Conservation Biology, University of Illinois, Urbana, IL, USA.
Abstract:
The gastrointestinal (GI) microbiome contributes significantly to host nutrition and health. However, relationships involving GI microbes, their hosts and host macrohabitats remain to be established. Here, we define clear patterns of variation in the GI microbiomes of six groups of Mexican black howler monkeys (Alouatta pigra) occupying a gradation of habitats including a continuous evergreen rainforest, an evergreen rainforest fragment, a continuous semi-deciduous forest and captivity. High throughput microbial 16S ribosomal RNA gene sequencing indicated that diversity, richness and composition of howler GI microbiomes varied with host habitat in relation to diet. Howlers occupying suboptimal habitats consumed less diverse diets and correspondingly had less diverse gut microbiomes. Quantitative real-time PCR also revealed a reduction in the number of genes related to butyrate production and hydrogen metabolism in the microbiomes of howlers occupying suboptimal habitats, which may impact host health.
Insights
The gut microbiome of Mexican black howler monkeys varies with habitat and diet. Suboptimal habitats lead to less diverse microbiomes and reduced beneficial genes, potentially impacting monkey health.
Area of Science:
- Microbiology
- Ecology
- Primate Biology
Background:
- The gastrointestinal (GI) microbiome plays a crucial role in host health and nutrition.
- Understanding the interplay between GI microbes, host species, and their macrohabitats is essential.
- Mexican black howler monkeys (Alouatta pigra) serve as a model to investigate these relationships across diverse environments.
Purpose of the Study:
- To investigate how habitat variation influences the GI microbiome composition and function in Mexican black howler monkeys.
- To explore the relationship between diet, habitat quality, and gut microbial diversity.
- To assess the impact of habitat on microbial genes critical for host health, such as those involved in butyrate production and hydrogen metabolism.
Main Methods:
- High-throughput microbial 16S ribosomal RNA gene sequencing was employed to analyze gut microbiome diversity, richness, and composition.
- Quantitative real-time PCR was used to quantify specific microbial genes related to metabolic functions.
- Six groups of howler monkeys across different habitats (rainforest, fragment, semi-deciduous forest, captivity) were studied.
Main Results:
- Significant variations in GI microbiome diversity, richness, and composition were observed across different host habitats.
- Howler monkeys in suboptimal habitats exhibited less diverse diets and, consequently, less diverse gut microbiomes.
- A reduction in genes associated with butyrate production and hydrogen metabolism was detected in the microbiomes of monkeys from suboptimal habitats.
Conclusions:
- Host habitat is a significant determinant of GI microbiome structure and function in Mexican black howler monkeys.
- Dietary shifts in response to habitat quality directly impact gut microbiome diversity.
- Reduced abundance of key metabolic genes in suboptimal habitats may have implications for host gastrointestinal health and overall well-being.
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