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Updated: May 13, 2026

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
14:53

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol

Published on: October 24, 2016

Production of ethanol 3G from Kappaphycus alvarezii: evaluation of different process strategies

Paulo Iiboshi Hargreaves1, Carolina Araújo Barcelos, Antonio Carlos Augusto da Costa

  • 1Laboratórios de Desenvolvimento de Bioprocessos, Departamento de Engenharia Bioquímica, Escola de Química, Universidade Federal do Rio de Janeiro, Av., Horácio Macedo 2030, Bloco E, Rio de Janeiro 21949-900, Brazil.

Bioresource Technology
|March 19, 2013
PubMed

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