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The odor of Osmanthus fragrans attenuates food intake
Takashi Yamamoto1, Tadashi Inui, Tadataka Tsuji
1Department of Health and Nutrition, Faculty of Health Science, Kio University, 4-2-4 Umami-naka, Koryo, Kitakatsuragi, Nara 635-0832, Japan. ta.yamamoto@kio.ac.jp
Abstract:
Odors have been shown to exert an influence on various physiological and behavioral activities. However, little is known whether or not odor stimulation directly affects the levels of feeding-related neuropeptides. Here we show that the neural transmission by Osmanthus fragrans (OSM) decreased the mRNA expression of orexigenic neuropeptides, such as agouti-related protein, neuropeptide Y, melanin-concentrating hormone and prepro-orexin, while increased anorexigenic neuropeptides, such as cocaine- and amphetamine-regulated transcript and proopiomelanocortin in rats. The decreased number of orexin-immunoreactive neurons in the hypothalamus coincided well with the OSM-induced decreases in the expression of prepro-orexin mRNA. This study demonstrates that the OSM odor, which is known to have a mild sedative effect, decreases the motivation to eat, food intake and body weight, accompanied by sluggish masticatory movements. The data suggest that these effects are due to suppression of orexigenic neuropeptides and activation of anorexigenic neuropeptides in the hypothalamus.
Insights
The scent of Osmanthus fragrans (OSM) alters feeding behaviors in rats by modulating key neuropeptides. This odor reduces appetite and food intake, impacting body weight and eating movements.
Area of Science:
- Neuroscience
- Olfactory System
- Metabolism
Background:
- Odor perception influences physiological and behavioral activities.
- The direct impact of odor stimulation on feeding-related neuropeptides remains largely unexplored.
Purpose of the Study:
- To investigate the effect of Osmanthus fragrans (OSM) odor on the expression of orexigenic and anorexigenic neuropeptides in rats.
- To determine the relationship between OSM odor, neuropeptide levels, and feeding behaviors.
Main Methods:
- Neural transmission analysis of OSM odor.
- Quantitative assessment of neuropeptide mRNA expression (orexigenic and anorexigenic).
- Immunohistochemical analysis of orexin-expressing neurons in the hypothalamus.
Main Results:
- OSM odor significantly decreased mRNA expression of orexigenic neuropeptides (agouti-related protein, neuropeptide Y, melanin-concentrating hormone, prepro-orexin).
- OSM odor increased mRNA expression of anorexigenic neuropeptides (cocaine- and amphetamine-regulated transcript, proopiomelanocortin).
- A reduction in orexin-immunoreactive neurons correlated with decreased prepro-orexin mRNA levels.
Conclusions:
- OSM odor suppresses appetite, reduces food intake, and decreases body weight in rats.
- These effects are mediated by the suppression of orexigenic neuropeptides and activation of anorexigenic neuropeptides in the hypothalamus.
- The findings suggest a direct link between olfactory stimulation and the regulation of feeding behavior via hypothalamic neuropeptide pathways.
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