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Published on: July 29, 2020
[Food and nutrition security policy in Brazil: an analysis of resource allocation]
Marta Battaglia Custódio1, Tânia Yuka Yuba, Denise Cavallini Cyrillo
1Programa de Pós-graduação Interunidades em Nutrição Humana Aplicada, Universidade de São Paulo, São Paulo, SP, Brasil. martacustodio@hotmail.com
Objective:
To describe the progression and distribution of federal funds for programs and activities that fall within the scope of the guidelines of the Brazilian National Policy on Food and Nutrition Security (PNSAN) in the period from 2004 to 2010.
Methods:
This descriptive study used data from the Transparency Website maintained by the Brazilian Public Sector Internal Control Office. Search results were exported to Excel spreadsheets. To determine the resources allocated to food security initiatives, a database was set up containing all actions developed by the federal government between 2004 and 2010. This database was reviewed and the actions that were not related to PNSAN were discarded. The annual amounts obtained were corrected by the Consumer Price Index and updated for the year 2010. Since actions are part of specific programs, the sum of the resources allocated for all the actions of a program amounted to the resources invested in the program as a whole. The programs were then prioritized according to the amount of resources received in 2010.
Results:
Of the 5 014 actions receiving federal funds in the study period, 814 were related to PNSAN (229 programs). There was growth in resources allocated for PNSAN programs, reaching US$ 15 billion in 2010 (an 82% increase over the previous year). The largest amount was invested in Bolsa Família, a cash transfer program. Ten programs received 90% of the funds, of which five were linked to food production processes.
Conclusions:
The amount of resources invested in the PNSAN and in actions and programs that promote food and nutrition security is increasing in Brazil.
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